Quaker Valley Foods

LEADERSHIP Quaker Valley Foods has an exceptionally talented team of company directors. Together, they work with every aspect of the business— from our valued customers and employees to our vendor partners and association groups. They work hard to remain at the forefront of the markets we serve to provide added value and keep our customers competitive. • Integrity and honesty in all that we do • Continually strive for perfection • Exceptional customer service • Safety first always • All are held accountable • Everyone is treated with dignity and respect • Employee input, questions and concerns are welcomed • Commitment to profitability OUR CORE VALUES Noel Sheridan Director of IT Mary DeCervantes CFO Andy Roman Executive Vice President Pat Veasey President Wayne Hudis CEO Dennis Snyder Director of Sales & Purchasing Rob Lebb Senior Director of Operations Craveable, Reliable & Versatile Menu Solutions from the Chicken Experts!

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